* Make normal [[gyuuhi|求肥]] and wrap around 中餡, but then dump them into a 1:1 syrup and toss them in toasted white poppy seeds. (I get mine from Chrüterhüsli.)
   * What makes them particularly tasty is that the [[an|中餡 has 5% black sesame paste]] (by weight) mixed in, which pairs very nicely.