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wagashiya [23.07.2026:2307] – [京都] aequiviniuswagashiya [27.07.2026:2109] (current) – aequivinius
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    * For 干菓子, {{ruby|亀屋伊織|かめや　いおり}}. You need to order by phone in advance there.    * For 干菓子, {{ruby|亀屋伊織|かめや　いおり}}. You need to order by phone in advance there.
    * During my [[travel|trip in summer 2026]], I visited quite a few 和菓子屋 in 京都.     * During my [[travel|trip in summer 2026]], I visited quite a few 和菓子屋 in 京都. 
-         * 亀屋良長 and 亀屋良永 (both read as よしなが, but very different stores!). The former is famous for its water and left a very good impression on me, the latter is a bit sleepy. 
-         * {{ruby|亀末廣|かめすえひろ}}. 
-         * 米満老舗 small shop with a tasty coffee 大福  
-         * {{ruby|末富|すえとみ}}. Tiffany blue, famous, friendly, wasn't too impressed. 
-         * {{ruby|塩芳軒|しおよしけん}}, quite understated. 
-         * Kameya Yoshihiro 
-         * Tawara 
-         * Kameya Iori 
-         * Kameya Shit shit with the sugar glaze 
-         * uchu for higashi 
-         * oimatsu 
-         * Yoshihiro, of course 
    * If they all sound a bit the same, that is not a coincidence, but the product of {{ruby|暖簾分け|のれんわかれ}}, where people go to study under one 和菓子屋 and then open their own shop, often taking one character from their alma mater.    * If they all sound a bit the same, that is not a coincidence, but the product of {{ruby|暖簾分け|のれんわかれ}}, where people go to study under one 和菓子屋 and then open their own shop, often taking one character from their alma mater.
  
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    * When I visited, I got their iconic 滝 and 青楓. They are not classical 落雁, but taste like they've mixed in some egg whites and flour, possibly 寒梅粉. The 滝 is quite sweet, but they are, indeed, very nice.    * When I visited, I got their iconic 滝 and 青楓. They are not classical 落雁, but taste like they've mixed in some egg whites and flour, possibly 寒梅粉. The 滝 is quite sweet, but they are, indeed, very nice.
  
-{{gallery>:wagashi:iori?150x150&crop}}+{{gallery>:wagashi:iori?5&150x150&crop}}
  
 +===亀屋友永===
 +   * ともなが.
 +   * Wasn't on my list, but stopped by there by accident.
 +   * They seem to have nice 干菓子, but their 名菓子 was coloured icing sugar coated あん, which really wasn't anything to write home about.
 +
 +{{gallery>:wagashi:tomonaga?5&150x150&crop}}
  
  
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          * A very simple yet effectful「夏の空」, which was 白あん wrapped with a bit of blue ぼかし, some lines added with a {{ruby|千筋板|せんすじ}} and two birds added with royal icing. It was very nice, even though it was so simple (I probably would have added just a bit of lime or yuzu to give it some lift in the summer heat).          * A very simple yet effectful「夏の空」, which was 白あん wrapped with a bit of blue ぼかし, some lines added with a {{ruby|千筋板|せんすじ}} and two birds added with royal icing. It was very nice, even though it was so simple (I probably would have added just a bit of lime or yuzu to give it some lift in the summer heat).
          * A very good clear one          * A very good clear one
 +         * I also had their [[nagashimono|竹おり]], which was very nice (obviously on account of their superb water 🤪)
  
 {{gallery>:wagashi:yoshinaga?7&150x150&crop}} {{gallery>:wagashi:yoshinaga?7&150x150&crop}}
  
 ===亀屋良永=== ===亀屋良永===
-   * Guardian of 京都's old 和菓子. Friendly elderly man.+   * Guardian of 京都's old 和菓子. Friendly elderly man. I thought it was quite a sleepy affair, but their 朝顔 干菓子 I absolutely love.
    * I had a [[nagashimono|錦玉羹]] called「{{ruby|琥珀羹|こはく}}」, which I really didn't appreciate, but which represents a very old style summer sweet that this shop preserves.     * I had a [[nagashimono|錦玉羹]] called「{{ruby|琥珀羹|こはく}}」, which I really didn't appreciate, but which represents a very old style summer sweet that this shop preserves. 
-   * Lots of famous 干菓子, such as the morning glory and the 表千家好み of the moon seen through the reeds.+   * Lots of famous 干菓子, such as the morning glory and the 表千家好み of the moon seen through the reeds. The former are made from what seems to be a egg white-ish shell filled with some slightly acidic sugar; akin to the silver 若鮎 from 俵屋. 
 +   * Also, their instant ぜんざい is quite fun and surprisingly tasty. 
 + 
 +{{gallery>:wagashi:yoshinaraaa?crop&150x150&5}} 
 + 
 +===老松=== 
 +   * Relatively new (1908), close to 北野, very nice neighborhood. 
 +   * One of their 練り切り was filled with さらし餡, which made it feel very elegant. 
 +   * Since they consider quite courtly, one of their famous 干菓子 is the 「{{ruby|御所車|ごしょくるま}}」. It's an あん-filled らくがん, quite tasty, again with their quite subtle あん.
  
-{{gallery>:wagashi:yoshinaraaa?crop&150x150&4}}+{{gallery>:wagashi:oimatsu?crop&150x150&4}}
  
 ===塩芳軒=== ===塩芳軒===
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    * They also had a ginger-filled [[wakaayu|鮎]] that looked very pretty, but was not very tasty or satisfying to eat (especially when compared to the real deal).    * They also had a ginger-filled [[wakaayu|鮎]] that looked very pretty, but was not very tasty or satisfying to eat (especially when compared to the real deal).
    * They are quite close to the 裏千家 complex.    * They are quite close to the 裏千家 complex.
-   * Elegant 練り切り, we had their 祇園祭 and 草の露.+   * Elegantly simple 練り切り, we had their 祇園祭 and 草の露. For the former, we were impressed with the two layers being precisely the same thickness; for the latter the subtle 暈し was quite effective.
  
-{{gallery>:wagashi:taraya?4&150x150&crop}}+{{gallery>:wagashi:tawara?4&150x150&crop}}
  
 ====東京==== ====東京====
Last modified: 23.07.2026:2307