👉 KM said that for men, it's fine to just stand up directly at the end, picking up the 盆 from its position on the L, bringing it to the centre and get up without putting it down again. (This, of course, only applies if there's 拝見.)

• Bow, come in, place tray in front of 瓶掛, go and fetch 建水.
• Unpacking, part I:
  • Tray (with box) to the right (3 lines from the border away), box to the left, lid to the middle.
  • Refold 帛紗, clean tray in 3 strokes, and place it at 9 o'clock
  • 茶杓 at 6 o'clock (re-holding)
  • Sweets container and bow. The main guests then goes to fetch it.
• Unpacking, part II (👉 we're in a very informal 点前, so the purifying happens after the 建水 steps forth):
  • 茶碗 (re-holding, 2 hands), 棗 (one hand),
  • 古帛紗 (directly, fold to the right), Box farther away, 建水 up (these three also move together during 拝見)
  • arrange clothes
• Purifying: 棗 (place it down a bit to the left), 茶杓
• Close lid: 茶筅, water; 茶巾 (put down at 3 o'clock), 茶筅通し; 茶碗
• Sweets, tea (lid rests against the brim of the tray where the 茶杓 was; or just flat on the tray), hot water
• 古帛紗 (onto left hand, right hand turns inwards, and then places it on the mat with the fold on the guest's left side, open), 茶碗

• 茶碗, 古帛紗 next to right knee (having closed the same way how it was opened, turning it in effect to how it was before), hot water and rinse
• Bow (here the guest can asked for 拝見), 古帛紗

• 茶筅, 茶碗, leave 茶巾, insert 茶筅
• retire 建水, box, put 古帛紗 above box, put 茶碗 on it
• take lid, shift to guest. Clean 棗, 茶杓, 帛紗 on tray; turn to get box (turns on the floor). Tray to L, 茶碗 on it (帛紗 also still on it).
• The guest use a 古帛紗 to inspect the lid and the box. Put 棗 in middle, and 茶杓 to its L; and put 筅筒 on R side, 巾筒 on L.
• To bring back, first guest will take 振出, and last guest box and lid. First guest puts 振出 to his far L so the last guest can put lid and box where they belong.
• You ask about 棗, 茶杓, 筒s, 振出, 箱. Since some of the parts are in sets, it's best as the guest to say 「何々も 御同様で ございますね…」(pronounced ごどうよう)
• take in lid, then box, then 振出 while facing 正面.
• 茶筅, 茶巾, 棗 moved further away, 茶碗 goes on lid, 古帛紗, 棗, into box. 振出, 茶杓, 捌き, open lid, pack up everything.

• Hot water, 茶筅 (over the knee while fetching its container, replace with L), 茶碗 (again, 茶巾 directly into container, again replacing it with L).
• In the meantime, the sweets container has returned. Originally, you'd wait until it's come back to 「お仕舞いいたします」, but it comes across as a bit obnoxious.
• 帛紗, 茶杓, ポムポム, 帛紗 back on tray and retire 建水, and get box closer.
• 古帛紗, 棗, 茶碗, sweets container, scoop, open lid, 帛紗, lid and move.
• Shift, remove 建水, fetch box.

• On the internet, I've seen a version with 帛紗, even opened completely for both 棗 and 茶杓, and one with 古帛紗. I prefer the latter; but my old notes say 帛紗, opened once half, and once fully.
• In any case, the 振出 is very right of the guest, then they make a line with lid, box, 振出. However, the latter is not 拝見, and stays there. During 出会, the main guest makes the set complete again.

• If you're drinking yourself, you need to be careful about the 古帛紗
• When you drink, it will face away from you.
• So once you've finished, turn to face N, put down the 茶碗, then overhand grip the 古帛紗 and put it with the tumb down on the mat (either to your L if it's clear that the end is nay, or to your R if the show goes on) (KM26)

• The round tray and the items being placed at the four directions annoys me.
• My wooden box is 21 ╳ 14 cm, so I'll probably want a tray that's around 35 ╳ 36.75 cm.