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There are 9 ash forms in 裏千家 today:
☝️ Copper is the best
shin: mayu earthernware, takeno joo mayu buro or ooburo ( too large for the daisu) gyo: everything bronze and other shapes so: cast iron
ita shin: arame ita : black lacquer, horizontal rays, wider to front than far side ; use for black clay or bronze plain shin nuri
generally: grain should show towards the guest (on bottom shelf, middle
iron furo you use ceramic tile (usually oribe)
HAI finely sifted (fukusa bai) (and the japanese got specialised sieves for it, looking like a mehlsieb
80 holes to 1 cm^2
ro > 40 holes to 1 cm^2
ask at barbequee restaurants
haisaji hiraba (flat) (or koban) sasaba (like bamboo) maruba (round) (bend a lot)
copper is best
can be bend carefully in a towel (if it’s not lacquered)
very light brush to straighten the surface
this should suffice, but there are larger sets ogawadori konnichi sell helpers,
add a brush or feather and a bag of fujibai (when not using a iron one; adding more during high summer than at the beginning and end) a chopstick for writing the trigram
TOKIMURABURA (designed by Gengensai and smaller by Tantansai Tokiwa _> set, iron; green lacquer with red rim → all purpose practise buro seishikisumagora
furotobai to shin no gyo make nimonji oshikiri, grind ash with a little water, and put every fish scale down each one by one
warabai in october, also standard nimonji oshikiri; put them down one by one with tweezers and cut with very fine scissors
hosho paper, folded like for a kaishi for sweets
or just use newspaper like fabio
for non-iron furo you use a white mae gawara, for tetsu / iron use red
getting a new urushi furo, start with smaller fires to break it in otherwise it will crack
(today there are “clay furo” made of metal and lacquered, so that they are lighter)
toyama useful for larger furo
chose according to aesthetic considerations$
height for kirikake → its the gitcho
even though you can get people in japan to do haigta for you, at a chaji it is essential you do the haigata (and clean the toilet) yourself
do haigata the day before, but fujibai just before
toyama right in hongatte make one side of front line round (use the bent spoon) then form the mountain top then brush the rest (making sure there’s enough room for charcoal)
mukoyama in nakaoki
Palmer explains that the trigram ☵ is written because it not only represents water, but also north, thus establishing the host facing north.
🔥 Add this just before you add the started coal; to give more air.