ホモテナシ

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kaiseki [16.06.2024:2223] aequiviniuskaiseki [20.07.2026:1451] (current) aequivinius
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 ===Subpages=== ===Subpages===
 +   * [[wan|碗]]
 +   * [[hashiarai|箸洗]]
    * [[hassun|八寸]]    * [[hassun|八寸]]
 +   * UH posted [[https://www.verbraucherzentrale.de/guter-fisch|this link about fish in today's world]]
  
 ===General=== ===General===
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    * 亭主:のうはい させて いただきます    * 亭主:のうはい させて いただきます
    * 1客:どうぞ お湯を    * 1客:どうぞ お湯を
 +
 +===Ingredients===
 +
 +==ハモ===
 +   * Also 鱧, a large eel that survives quite a long time out of water. So in inland 京都, Edo people were able to get it.
 +   * It's a summer fish, quite linked to 祇園祭
 +   * Has lots of tiny bones that you can't remove, so you do 骨切り (slicing it very finely so you don't notice them).
 +
 +{{ ::hamo.png?400 |}}