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| november [25.11.2025:0934] – [懐石] aequivinius | november [19.03.2026:0726] (current) – [General] aequivinius | ||
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| * Because of the change to 炉, a whole bunch of different 道具 are used, which refreshes the mood. | * Because of the change to 炉, a whole bunch of different 道具 are used, which refreshes the mood. | ||
| * At 炉開き, there should be always something 織部 (even if it's just 織部饅頭 as sweets). | * At 炉開き, there should be always something 織部 (even if it's just 織部饅頭 as sweets). | ||
| + | * Also, [[inoko|亥の子餅]] are traditionally served here, because they ward against fire. | ||
| ====点前==== | ====点前==== | ||
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| ====懐石==== | ====懐石==== | ||
| * Chestnuts are a big topic, as 八寸, for example, or as sweets, of course. | * Chestnuts are a big topic, as 八寸, for example, or as sweets, of course. | ||
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| - | ===主菓子=== | ||
| - | * Often you serve [[zenzai|善哉]] soup here, which is quite easy to make: It's sweet adzuki soup with grilled 餅! | ||
| - | * Recipes: [[yamazuto|山苞]], | ||
| - | * 織部饅頭（おりべ まんじゅう） | ||
| - | * 亥の子餅 (little boars), originally made from seven flours (soy, azuki, sesame, chestnut, persimmon, sugar cane and cowpeas) | ||
| - | * 千 suggest: //Konoma no nishiki// (autumn brocade) sweets. The last leaves of autumn form a brilliant brocade on the mountains. For these sweets, white-bean paste is wrapped in rice dough and sprinkled with ground poppy seeds, calling to mind the frost on the late-autumn trees. | ||
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| - | {{ :: | ||
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| - | ===干菓子=== | ||
| - | * Recipe: [[kinako|きな粉ボル]] | ||
| - | * [[fukiyose|吹寄せ]], | ||
| - | * Schwarzenbach starts carrying //candied angelica// around the middle of November! | ||
| ====花==== | ====花==== | ||