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september [21.08.2023:1002] aequiviniusseptember [13.03.2026:2114] (current) aequivinius
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-====Motifs==== +   Prepare the warabai for Octoberdo the boards for my 月 茶箱
-   Chrysanthemum are cool for everything: 釜帛紗, kiku awase as 御名... +
-   * Moon is good, and with it, wild geese+
  
-====花====+It's really about the shift to autumn. Until the autumn equinox, you can still feel the lingering summer heat, and on the 9 IX, of course, you have 菊の茶. Then, suddenly, the temperature drops and you can see the [[nanakusa|autumn grasses]]. Around this time, moon viewing parties and with it, wild geese as a motif, become common.
  
-From Mittwer's book, which is Eulalia, burnet-bloodwort, smartweed, pigeonberry, Pink in a Bisk-ware octopus-trapping pot+===Microseasons=== 
 +   * 生年と歿年の間露けしや(せいねんと ぼつねんの間 //つゆけし//や, the interval / between birth and death / heavy with dew; by Tanaka Hiroaki, 1959-2004). Here **露けし** is a seasonal word, as in this season we start to see dew in the mornings as it gets colder during the night. 
 +   * 22 IX to 27 IX: 雷乃収声(かみなり すなわち 声を おさむ, thunder lowers its voice). After the autumn equinox, the summer heat dies and summer's thunder gods go to sleep. 
 + 
 +===菊=== 
 +   * 9 is the zenith of yang; so this should be the most auspicious of the Schnapsfeste. 
 +   * Chryanthemum liquor is quite common: A few petals in sake; or maybe as a お白湯? 
 +   * Yellow and white colour combination alone might be good to evoke chrysanthemums. 
 + 
 +===懐石=== 
 +    * Flounder (🇩🇪 Flunder, Butt) in autumn it is quite fatty and good for 刺身, or stewed 
 +    * 舞茸 mushrooms 
 +    * Quince: often candied; or just in a basket to give off a nice aroma. Might be a good idea for a 床 decoration instead of a 香合 
 + 
 +===花=== 
 + 
 +From Mittwer's book, which is Eulalia, burnet-bloodwort, smartweed, pigeonberry, pink in a Bisk-ware octopus-trapping pot
  
 {{ ::mittwer_september.png?400 |}} {{ ::mittwer_september.png?400 |}}
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    * しゅうめいぎく (Herbst-Anemone)    * しゅうめいぎく (Herbst-Anemone)
  
-[[http://issoantea.com/seasonal-notes/september-seasonal-notes/|Issoan Tea]] also explains that there are 7 grasses of autumn (秋の七草, あき の なな くさ), often mentioned in Japanese poetry: +   * See also [[nanakusa|七草]]
-  * はぎ (Buschklee){{ ::akinonanakusa.jpg?direct&200|}} +
-  * すすき (Schilf) +
-  * くず +
-  * なでしこ (Dianthus) +
-  * おみなえし (Baldrian) +
-  * ふじばかま (Wasserdost, hemp agrimony; //Eupatorium fortunei//)  +
-  * あさがお (modern Japanese: ききょ, Prunkwinde, bellflower; //Platycodon grandiflorum//)  +
- +
-{{ :agrimony.jpg?direct&200|フジバカマ }} {{ :kikyou.jpg?direct&200|キキョ }} +
- +
-===和菓子=== +
- +
-From Sen's Chadō, which is こはぎ 餅 (bush clover, one of the seven autumn grasses) +
- +
-{{ ::kohagimochi.png?200 |}} +
- +
-For 干菓子, it's raw sugar shaped like taro, and like the leaf of it. +
- +
-{{ ::koimo.png?400 |}}+