ホモテナシ

This is an old revision of the document!


Table of Contents

It's really about the shift to autumn. Until the autumn equinox, you can still feel the lingering summer heat, and on the 9 IX, of course, you have 菊の茶. Then, suddenly, the temperature drops and you can see the autumn grasses. Around this time, moon viewing parties and with it, wild geese as a motif, become common.

Microseasons

  • 生年と歿年の間露けしや(せいねんと ぼつねんの間 つゆけしや, the interval / between birth and death / heavy with dew; by Tanaka Hiroaki, 1959-2004). Here 露けし is a seasonal word, as in this season we start to see dew in the mornings as it gets colder during the night.
  • 22 IX to 27 IX: 雷乃収声(かみなり すなわち 声を おさむ, thunder lowers its voice). After the autumn equinox, the summer heat dies and summer's thunder gods go to sleep.

菊

  • 9 is the zenith of yang; so this should be the most auspicious of the Schnapsfeste.
  • Chryanthemum liquor is quite common: A few petals in sake; or maybe as a お白湯?
  • Yellow and white colour combination alone might be good to evoke chrysanthemums.

懐石

  • Flounder (🇩🇪 Flunder, Butt) in autumn it is quite fatty and good for 刺身, or stewed
  • 舞茸 mushrooms
  • Quince: often candied; or just in a basket to give off a nice aroma. Might be a good idea for a 床 decoration instead of a 香合

花

From Mittwer's book, which is Eulalia, burnet-bloodwort, smartweed, pigeonberry, pink in a Bisk-ware octopus-trapping pot

From Sen's Chadō, which is 木槿.

According to the Chadō Textbook:

  • はぎ (Buschklee)
  • すすき (Chinaschilf)
  • 葛(くず)
  • なでしこ / せきちく (Chinesische Nelke)
  • おみなえし (Goldbaldrian)
  • ふじばかま (Wasserdost, Wasserhanf)
  • ききょう (Ballonblume, Chinesische Glockenblume)
  • しゅうかいどう (Begonie, Schiefblatt)
  • ほととぎす (Japanische Krötenlilie)
  • みざまりんどう (Enzian)
  • しゅうめいぎく (Herbst-Anemone)

和菓子

From Sen's Chadō, which is こはぎ 餅 (bush clover, one of the seven autumn grasses)

For 干菓子, it's raw sugar shaped like taro, and like the leaf of it.