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| * So these things together give us this treat! | * So these things together give us this treat! | ||
| * I used 桜あん, obviously, as 中餡, then plain [[nerikiri|練り切り]] dough to wrap around it. Using a 黒文字, make the strip of the outside that can be seen. Make the lattice pattern with a very thin toothpick (making sure they are wider than tall). Finally, add some very fine green and pink coloured 金団-like threads. | * I used 桜あん, obviously, as 中餡, then plain [[nerikiri|練り切り]] dough to wrap around it. Using a 黒文字, make the strip of the outside that can be seen. Make the lattice pattern with a very thin toothpick (making sure they are wider than tall). Finally, add some very fine green and pink coloured 金団-like threads. | ||
| + | * Oolong, pisco and Bénédictine are good pairings for the 桜あん. | ||