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| october [27.09.2023:1300] – aequivinius | october [13.03.2026:2125] (current) – [tastes] aequivinius | ||
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| =====October===== | =====October===== | ||
| - | * Clear sky, fresh air. Mountains, wild flowers. Insects. Harvest time. Dew. Geese. | + | * Clear sky, fresh air. Mountains, wild flowers. Insects |
| + | * Don't forget I have the beautiful makie trays that might be great for hassun here! | ||
| + | * Order 炉 charcoal and other refreshed 道具. | ||
| + | |||
| + | ====道具==== | ||
| + | * https:// | ||
| ====CNY==== | ====CNY==== | ||
| - | * 名残の茶事（なごり）: | + | * 名残の茶事（なごり）: |
| + | * This time broken things can be used, like a battered 風炉 or a broken vase to remind the guest of the impermanence of things (Ulrich X 17) | ||
| + | * //Make sure to not make things look shabby: To be simple is good, but to make it too simple is bad// (利休） | ||
| * Simple 掛物（かけ もの）such as letters are preferable over heavy calligraphies. | * Simple 掛物（かけ もの）such as letters are preferable over heavy calligraphies. | ||
| + | * 清風萬里秋（せい ふ ばん り あき）still suitable | ||
| * Use up 香 from summer, so a mix of sandalwood, aloes wood etc. | * Use up 香 from summer, so a mix of sandalwood, aloes wood etc. | ||
| * Avoid fresh bamboo for chopsticks etc, instead use the ones that were used at the beginning of 風炉 and have faded. | * Avoid fresh bamboo for chopsticks etc, instead use the ones that were used at the beginning of 風炉 and have faded. | ||
| - | * //Make sure to not make things look shabby: To be simple is good, but to make it too simple is bad// (利休） | + | |
| * 中置き（なかおき）. Slender 水差 to the //left// of 風炉. Particularly fitting might be a 水差 with pictures of a goose, maybe even with a tied letter as handle 😍 | * 中置き（なかおき）. Slender 水差 to the //left// of 風炉. Particularly fitting might be a 水差 with pictures of a goose, maybe even with a tied letter as handle 😍 | ||
| * For Urasenke, at least; the Almanac suggests that because it's so cumbersome, bring it in only when needed. I quite like the idea. | * For Urasenke, at least; the Almanac suggests that because it's so cumbersome, bring it in only when needed. I quite like the idea. | ||
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| | 沸く音の\\ 時雨を風炉の\\ 名残かな | わく おと の\\ しぐれ を 風炉 の\\ なごり かな | The boiling of the 釜\\ sounds like a shower of rain\\ at a farewell tea for 風炉 | | | 沸く音の\\ 時雨を風炉の\\ 名残かな | わく おと の\\ しぐれ を 風炉 の\\ なごり かな | The boiling of the 釜\\ sounds like a shower of rain\\ at a farewell tea for 風炉 | | ||
| - | + | ====御名==== | |
| - | * https:// | + | |
| - | * most wabi month (3 aspects: simple, unpretentious beauty; imperfect, irregular beauty; austere, stark beauty) | + | |
| - | * lots of lovingly repaired objects | + | |
| - | + | ||
| - | Mi wataseba | + | |
| - | hana mo momiji mo | + | |
| - | nakarikeri | + | |
| - | ura no tomaya no | + | |
| - | aki no yugure | + | |
| - | + | ||
| - | As I look around, no flowers or colored leaves, at the seashore, a thatched hut stands alone in the autumn dusk. | + | |
| - | + | ||
| - | * There is a nostalgic lingering feeling of farewell. This is called nagori. | + | |
| - | + | ||
| - | + | ||
| - | ===御名=== | + | |
| * https:// | * https:// | ||
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| * 末枯れ（うら がれ）. Withering of the ends (of autumn grasses). Often used in poetry. | * 末枯れ（うら がれ）. Withering of the ends (of autumn grasses). Often used in poetry. | ||
| - | ===nature=== | + | ====花==== |
| - | * insects: crickets | + | |
| - | * Geese are said to be returning with letters. | + | |
| * Mittwer' | * Mittwer' | ||
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| {{ :: | {{ :: | ||
| - | ===tastes=== | ||
| - | * yuzu and kuri | ||
| - | * kuri-kinton / kuri shibori (http:// | ||
| - | * roasted chestnuts | ||
| - | |||
| - | Sen's Chadō 干菓子: //Naruko// (bird clapper) sweets. These baked rice crackers are shaped like the boards used for clappers that scare off birds from eating the rice that is ready for harvest; the images of three pieces of bamboo, which act as the clappers, are branded on the surface. LOWER LEFT: Suzume (sparrow) sweets. Hard-sugar cakes in the abstract form of sparrows darting around an autumn field. | ||
| - | |||
| - | {{ :: | ||
| - | |||
| - | His 主菓子 are //Minori no aki// (autumn harvest) sweets. These sweets, made of mashed sweet potato topped with pieces of boiled chestnut, are dyed and shaped to evoke the autumn foliage of a mountain. | ||
| - | |||
| - | {{ :: | ||
| - | |||
| - | ===tea=== | ||
| - | * [[nakaoki|中置（なかおき）]] (slender 水差し on the left) can be used in this time of the year. | ||
| - | * Ullrich said on 14 X 17 in this time broken things can be used, like a battered 風炉 or a broken vase to remind the guest of the impermanence of things. | ||
| - | * According to [[http:// | ||
| - | | ||
| - | ===scrolls==== | ||
| - | * sei fu ban ri akinagorinochaji | ||