This is an old revision of the document!
MR25: Actually,
炭 should be practised a lot, because during the
茶事, it should happen very casually, matter of fact, without giving lots of importance. The
手前 should take less than 10'!
Written with
手前 here rather than
点前, because 点てる is the word you use for making tea.
➡️ How to lay the charcoal in a 切合!
Generally
Preparation of
炭斗: Both in
風炉 and
炉, the coals are in the basket with the broader side, the side closer to the trunk of the tree, on the bottom.
-
Feathers:
Touch it only between the two strings.
When purifying, don't worry about the tempo or making it look interesting. Just focus on purifying well for the sake of the guest.
茶事
Sequence:
When guests first arrive, there are only 3 下火 in either
風炉 or
炉 (except in
跡見茶事).
In
炉, first comes 初炭 and then 懐石
In
風炉, it's first 懐石 and then 初炭
There is a difference for 初炭 if it's for 稽古 or for
茶事:
In 稽古, you purify and open the lid before leaving the room with the
灰器;
In
茶事, leave the room for
拝見, do 座箒, and when coming back, you purify the
風炉 with your
帛紗 (or the 炉縁), purify the lid and
then open it.
座箒: Sit on your heels, hold your L knee. It's always 3 strokes: top R to bottom L, bottom R to bottom L, top L to bottom L. In
炉, the 2
nd stroke of the 2
nd set is bigger, also taking in the area where the
炭斗 lived. At the door, you might have to switch hands depending on the layout of the room (to also purify where the handle of the feather was). Finally, 3 strokes perpendicular to yourself over the threshold, close the door. Open a little window for this purpose, audibly brush the dust out there, then knock the handle of the feather two times against your L to get the dust out of it (again, do it so the guests can hear).
炉縁: Draw 口, with your thumb pointing towards the
釜 on the 2
nd part of the 2
nd stroke. Then draw こ on the lid before opening it with the
帛紗 (⁉️ or without if it wasn't used to open it before)?
初炭 (both 風炉 and 炉)
お炭をなおさせていただきます
羽、かん、火箸、香合 for both
風炉 and
炉
Unless, of course, you're doing
長板, where the
火箸 are in the 杓立.
close lid (with or without
帛紗), 鐶 on
釜, 紙釜敷, slide forward, move
釜 (also for both)
初炭 風炉
⚠️ There are 2 positions for the 釜, middle of 畳 or left of it. For 運, it's the latter, otherwise the former. This informs the 香合 position for 拝見.
⚠️ It's 羽 鐶 火箸 香合 if there's no 棚. With 棚, it's just 羽 香合, taking the 鐶 only when needed.
greeting: 炭斗(すみとり)by the side, bow, “お炭を あけさせて いただきます”
bring in
炭斗. Put it in front of
棚 or 水差し on
長板; or next to the 風呂 when doing 運ぶ.
bring in 灰器(はいき). Notice how it is held, up to 26 IX 19 we were holding it differently; but like this is more natural.
close lid (with or without 帛紗(ふくさ)), 鐶(かん)on
釜, 紙釜敷(かみかましき), move
釜.
first feather
replace 下炭(したすみ), lay coals. When placing 胴炭(どうずみ), use two hands (so that they meet at the coal), retreat L as soon as the 胴炭 is in position.
初炭 炉
Preparation same as in
風炉, but adding a halved long one and a chubby one on the left side.
Entry
炭斗 in door, 「炭を させて いただきます」, bow and let's go!
Leaving door open, carry in
炭斗: One step into 点前畳, then left and right to the wall so you can place
炭斗 next to the
釜. Then bring the ash container, close the door. 3 steps into 点前畳, then 4th and 5th go into the corner where normally the
蓋置 sits. Put down container, then turn towards
釜.
Unpacking: 羽、かん、火箸、香合 (Both かん and
香合 sit next to each other behind
炭斗.) (Order changes if it's with
棚 and the
羽 and
香合 are on it!)
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Close lid (without
帛紗), put on かん, take out 釜敷, move closer (right, left), take out
釜, turn towards it, slide it to 90° position. かん behind
釜. (With a
棚, move it to the left of the
棚 at -45°)
Cleaning the 炉口: three swipes right side, third swipe leads over to guest side, down to right side, then 3 swipes with back of the
羽 on the host's side. Then inside: guests' side left to right, right side; then left side towards host and host's side.
羽 diagonally behind
炭斗.
👋 Place your L fingertips on the floor for all strokes! (CY didn't do this, but KM25 does)
-
Move starter coal, place
火箸 into
炭斗.
Place
炭斗 out of the way for ash container. Turn 45° towards it, pick it up, turn back and put down with two hands. Taking the 灰匙 from above, 12 to 9, 9 to 6, 12 to 3 (outside of 五徳), then take ash, put down the spoon, hold like
柄杓, and put ash 3 to 6 (again outside) holding your hand like karate koken. Put down scoop, rehold, scoop new ash and pour from 6 to 3 (inside, where the 同炭 will land). Tidy up ash, pick up container, turn and put it down.
Clean with
羽 as before, plus clean the tripod: Farthest away, then closer to you with back of feather, then right one with front side again. Take
炭斗 closer.
Take
火箸, then take fat coal with bare hands; add little coals, then long ones, then 枝炭, then little one.
➡️ I struggle with taking the 火箸 easily. Pinch then together at their thickest part, lift up slightly, and immediately take with ring and little finger (KM25).
Clean, 香 (lid goes where the 鐶 where), put back
釜 and ポック and 鐶. Move back, then ア with
羽 and open lid.
🔔 KM25: Make the ポック not too obvious, and it can be twice!
🅰️ The ア doesn't swoop the knob: You gather the dust around the lid, and then swoop it into the L corner (KM25)
炭 棚 in general
羽 lies with its border on the diagonal of the
棚, the
香合 in front.
初炭 風炉 棚
Place
炭斗 in front of
棚 (feather and
香合 are on
棚)
Take out
羽, place it diagonally in front of
炭斗 so its middle is aligned with middle of
棚
Are the
火箸 and 鐶 left in the
炭斗?
-
初炭 盆香合
Carry in
香合 on a tray (basically a
香合 飾り )
This is the only 炭点前 where the incense is taken with the hands (presumably as not to scratch the
香合), for all the others, we use the
火箸.
後炭
後炭 風炉
Bow with
炭斗. 「火を なおさせて いただきます」(I'll fix the fire.) Walk straight until you reach 点前畳, then in front of spot where
炭斗 comes to stand. Leave door open, since it is
風炉.
Come in again with 灰器(はいき), sit diagonally and put it down. Shift in front of
釜.
Feather,
香合,
釜 lid (bare hands), 鐶(かん)、組み釜敷き(くみかましき)(R to L, L turns towards
炭斗, R puts down in front of
炭斗). Slide forward, take
釜, lean 鐶, shift to 45°, move
釜 to the middle of 道具畳 at 90°. 鐶 next to it. Shift back to
風炉.
First brushing (4 strokes), feather diagonally.
Take
火箸, then tidy up old coals. Ullrich took them all apart, and then make a new tipi. Also, break the 胴炭(どうずみ) in the front in two, to make space for the 輪胴(わどう). Take 輪胴 with two hands (
I always find this annoying, I'd rather do it with one hand; but possibly it's showy.), then round one, halfed one above.
Take 枝炭(えだずみ)from the front, and place two of them on the long one. Then take all three, and place them at 2 o'clock.
C taught this differently, she had me first place the long one, then put down the 枝炭 in the
炭斗 where the long one was, retake them and put them down in the 風呂.
Then, the little one at 5 o'clock.
Second brushing (3 strokes), unless it's made from iron.
Pick up 灰器(はいき), make sure to use your body! Pick up 灰匙(はいさじ) with R at end of handle, L in front of R, then R in the middle. Stabilise hand with L, press down ash, then take out a small half-moon and put into 風呂. Put all back
Third feather (6 strokes), then feather goes back onto
炭斗, incense on 輪胴(わどう)and into the hot ash.
香合 lid in the middle of the
畳.
Shift to 45°, get
釜 and shift to 45°, remove 鐶 and put them to the right of the
釜.
Guest 「お風呂ちゅの拝見を」, host moves to diagonal side to pick up
灰器.
Sit in door with 水次 in front until
拝見 is finished.
Place 水次 facing
釜,
茶巾 on
釜 lid, refill water, then wet lid in two strokes (fron and back), then front with 2 straight strokes, and back with mirrored つ.
If using 片口(かたくち), take lid with both hands, turn towards
釜, and put down with both hands inverted instead of the 蓋置き.
After wetting,
茶巾 goes back onto the inverted lid, and the lid is put inverted onto the 水次.
Come back, sit in front of
風炉, and put
釜 back. Take 組み釜敷き with R, turn towards
釜, and put back. Adjust
釜, then put 鐶 away, with the open side on top. Slide back, open lid.
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後炭 炉
炭所望
おもおしあわせの上、お炭をどうぞ
おなおしの上、お香をどうぞ
拝見 starts after
炭斗 has left (this is a difference to 盆香合, where you start the
拝見 after the cleaning of the
釜)
When we did it with Miya 23, we left the
灰器 in the room for the 所望.
Types